Sake Coordinates

Fukucho "Seaside" Sparkling

Imada Shuzo · Hiroshima

A sparkling Junmai made with white koji, built around vivid acidity, citrus freshness, and seafood-friendly lift.

Why we recommend it

Solves two catalog gaps at once: sparkling sake and white-koji/high-acid sake.

Character

Acid Driven For Wine Drinkers Shines When Chilled

Try it with

  • seafood

How to serve

Chilled

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